Kapiniaris Family has grown wine
grapes and has made wine for
more than five generations.
With our family's early
cultivating practices and
winemaking techniques in Greece,
Konstantino Kapiniaris, youngest
of six siblings, was fortunate
to bring his family's passion
to the wine grape growing region
of Lodi, California.
Konstantino Kapiniaris purchased
his first vineyard of 30 acres
in the Lodi grape growing
region. Since then, the
Kapiniaris family has expanded
to 210 acres of premium wine
Due to the warm summer days and cool
delta breezes, Konstantino
Kapiniaris found the Lodi
Appellation to be optimal for
growing premium wine grapes.
Kapiniaris Family not only grows
premium winegrapes in the Lodi
Appellation, but has also expanded
in the production of fine wines
under their own label, STAMA.